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Please use this identifier to cite or link to this item: http://dspace.bits-pilani.ac.in:8080/jspui/xmlui/handle/123456789/11184
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dc.contributor.authorRoutroy, Srikanta-
dc.contributor.authorKulshrestha, Rakhee-
dc.date.accessioned2023-08-05T06:53:43Z-
dc.date.available2023-08-05T06:53:43Z-
dc.date.issued2018-07-
dc.identifier.urihttps://www.emerald.com/insight/content/doi/10.1108/JAMR-09-2017-0091/full/html-
dc.identifier.urihttp://dspace.bits-pilani.ac.in:8080/xmlui/handle/123456789/11184-
dc.description.abstractThe purpose of this paper is to review and analyze the perishable inventory models along various dimensions such as its evolution, scope, demand, shelf life, replenishment policy, modeling techniques and research gaps.en_US
dc.language.isoenen_US
dc.publisherEmeralden_US
dc.subjectMathematicsen_US
dc.subjectShelf lifeen_US
dc.subjectInventory Controlen_US
dc.subjectEOQ Modelen_US
dc.subjectMulti-echelon inventory modelingen_US
dc.titleState-of-the-art literature review on inventory models for perishable productsen_US
dc.typeArticleen_US
Appears in Collections:Department of Mathematics

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