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Please use this identifier to cite or link to this item: http://dspace.bits-pilani.ac.in:8080/jspui/xmlui/handle/123456789/13625
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dc.contributor.authorJindal, Anil B.-
dc.date.accessioned2024-01-03T05:15:32Z-
dc.date.available2024-01-03T05:15:32Z-
dc.date.issued2023-07-
dc.identifier.urihttps://link.springer.com/chapter/10.1007/978-3-031-31380-6_13-
dc.identifier.urihttp://dspace.bits-pilani.ac.in:8080/xmlui/handle/123456789/13625-
dc.description.abstractIn the last decade, there has been a notable increase in the approval of biotechnology-based pharmaceutical products by regulatory agencies for treating various diseases. Large-scale production of these products is crucial to meet the market demand. However, the complex nature of biological techniques presents challenges in scaling up these products obtained from cell culture techniques. This chapter delves into the typical unit operations involved in the manufacturing of biotechnology-based products and the scale-up considerations required to increase the batch size. It focuses explicitly on cell culture processes and does not include fermentation processes in its discussion.en_US
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.subjectPharmacyen_US
dc.subjectBiotechnologyen_US
dc.subjectBioreactoren_US
dc.subjectSterilizationen_US
dc.subjectCulture mediumen_US
dc.subjectRecombinant DNA technologyen_US
dc.subjectPurificationen_US
dc.titleManufacturing and Scale-Up of Biotechnology-Derived Productsen_US
dc.typeArticleen_US
Appears in Collections:Department of Pharmacy

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