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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Khare, Pragyanshu | - |
dc.date.accessioned | 2024-01-23T06:49:56Z | - |
dc.date.available | 2024-01-23T06:49:56Z | - |
dc.date.issued | 2015-09 | - |
dc.identifier.uri | https://www.nature.com/articles/ijo2015197 | - |
dc.identifier.uri | http://dspace.bits-pilani.ac.in:8080/jspui/xmlui/handle/123456789/13922 | - |
dc.description.abstract | High-fat diets (HFDs) induce systemic inflammation, gut microbial derangements and disturb metabolic homeostasis, resulting in weight gain, insulin resistance and nonalcoholic fatty liver (NAFL). Numerous antioxidants and prebiotic/probiotics per se may prevent HFD-associated comorbidities, but there are no reports related to their combination. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Springer | en_US |
dc.subject | Pharmacy | en_US |
dc.subject | High-fat diets (HFDs) | en_US |
dc.subject | Nonalcoholic fatty liver | en_US |
dc.title | A novel cobiotic-based preventive approach against high-fat diet-induced adiposity, nonalcoholic fatty liver and gut derangement in mice | en_US |
dc.type | Article | en_US |
Appears in Collections: | Department of Pharmacy |
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