The interplay of triphala and its constituents with respect to metabolic disorders and gut-microbiome

Abstract

Ayurveda is based on natural therapeutic methods that focuses on eliminating toxins from the body and enhancing both physical and mental regeneration using herbal remedies. Medicinal plants have significant elemental and therapeutic value. Triphala (TLP) is a highly potent polyherbal Ayurvedic remedy that is widely regarded as one of the most crucial ayurvedic supplements. This study aims to analyze and comprehend the effectiveness and therapeutic value of TLP and its components by summarizing the pertinent literature based on a selection of publications obtained through a focused search of reliable academic resources. The review primarily emphasizes on the ethnomedical and pharmacological effects of TLP, while also providing a probable explanation of the underlying molecular mechanism. TLP is recognized for its antioxidant, anti-inflammatory, immunomodulatory, antibacterial, antimutagenic, hypoglycemic, antineoplastic, chemoprotective, and radioprotective properties. It is also effective against parasitic infections, and other infectious disorders. Although, the mechanisms are not well explored but these activities are also ascribed to alter the gut microbiota composition. Therefore, it is imperative to undertake rigorous systematic study for TLP in order to identify and assess the chemical ingredients which bring about the change either in gut microbiome composition or increase the number of beneficial gut-microbiota. Hence, this review thoroughly examines the pharmacological advantages of Triphala with special emphasis on molecular mechanisms altering the gut-microbiota prior to its potential utilization in clinical environments.