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Please use this identifier to cite or link to this item: http://dspace.bits-pilani.ac.in:8080/jspui/xmlui/handle/123456789/3398
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dc.contributor.authorSakhuja, Rajeev-
dc.date.accessioned2021-11-11T11:02:44Z-
dc.date.available2021-11-11T11:02:44Z-
dc.date.issued2007-05-
dc.identifier.urihttp://dspace.bits-pilani.ac.in:8080/xmlui/handle/123456789/3398-
dc.description.abstractExamination of the dry fruits of Zanthoxylum acanthopodium has led to the isolation of a new flavone glycoside along with herbacetin-8,4'-dimethyl ether. The new flavone glycoside is characterized as 7-O-⍺-D-glucosyl-3,8-dihydroxy-2-(3-hydroxy-4-methoxyphenyl)-5-methoxy-4H-1-benzopyran-4-one on the basis of its spectral studies and that of its aglycone. This is the first report of the isolation of a 5-O-substituted flavone from the genus Zanthoxylum.en_US
dc.language.isoenen_US
dc.publisherNISCAIRen_US
dc.subjectChemistryen_US
dc.subjectZanthoxylum acanthopodium DCen_US
dc.subjectFruitsen_US
dc.subjectRutaceaeen_US
dc.titleA new flavone glycoside from Zanthoxylum acanthopodium DCen_US
dc.typeArticleen_US
Appears in Collections:Department of Chemistry

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