Please use this identifier to cite or link to this item:
http://dspace.bits-pilani.ac.in:8080/jspui/xmlui/handle/123456789/495Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Green, Arthur G | - |
| dc.date.accessioned | 2017-05-25T12:30:38Z | - |
| dc.date.available | 2017-05-25T12:30:38Z | - |
| dc.date.issued | 1946 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/495 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Charles Griffin & Company Ltd | en_US |
| dc.subject | their identification in dyed and coloured materials, lake-pigments, foodstuffs etc | en_US |
| dc.title | Analysis of Dyestuffs | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Chemical Engineering | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| The-Analysis (3).pdf | 15.76 MB | Adobe PDF | View/Open |
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