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Results 1-10 of 33 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2021Short-chain fatty acids increase intracellular calcium levels and enhance gut hormone release from STC-1 cells via transient receptor potential Ankyrin1Khare, Pragyanshu
2021Allicin, a dietary trpa1 agonist, prevents high fat diet-induced dysregulation of gut hormones and associated complicationsKhare, Pragyanshu
2021-02Short-chain fatty acids increase intracellular calcium levels and enhance gut hormone release from STC-1 cells via transient receptor potential Ankyrin1Khare, Pragyanshu
2020-10Polyphenol rich extracts of finger millet and kodo millet ameliorate high fat diet-induced metabolic alterationsKhare, Pragyanshu
2021-12TRPA1: Pharmacology, natural activators and role in obesity preventionKhare, Pragyanshu
2021-09Combination of TRP channel dietary agonists induces energy expending and glucose utilizing phenotype in HFD-fed miceKhare, Pragyanshu
2020Anthocyanin‐Biofortified Colored Wheat Prevents High Fat Diet–Induced Alterations in Mice: Nutrigenomics StudiesKhare, Pragyanshu
2020-11Neuroprotective Effect of 2-Aminoethoxydiphenyl Borate (2-APB) in Amyloid β-Induced Memory Dysfunction: A Mechanistic StudyKhare, Pragyanshu
2020-09Role of TRPV1/TRPV3 channels in olanzapine-induced metabolic alteration: Possible involvement in hypothalamic energy-sensing, appetite regulation, inflammation and mesolimbic pathwayKhare, Pragyanshu
2018-06Coadministration of ginger extract–Lactobacillus acidophilus (cobiotic) reduces gut inflammation and oxidative stress via downregulation of COX-2, i-NOS, and c-MycKhare, Pragyanshu