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Capsicum: A Natural Pain Modulator

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dc.contributor.author Gaikwad, Anil Bhanudas
dc.date.accessioned 2023-12-22T04:21:09Z
dc.date.available 2023-12-22T04:21:09Z
dc.date.issued 2017
dc.identifier.uri https://www.sciencedirect.com/science/article/abs/pii/B9780128051863000096
dc.identifier.uri http://dspace.bits-pilani.ac.in:8080/xmlui/handle/123456789/13493
dc.description.abstract Pain is not only an obnoxious sensation, but also a complex sensory process essential for survival experienced due to activation nociceptors. Many herbal medicines have been used in the management of pain in various traditional systems. Capsicum, a natural herb has been used counter irritant for treatment of neuralgia, lumbago, and rheumatism since ancient time. Capsicum mainly contains active pungent principles; a chemical group of nonvolatile alkaloid compounds collectively called as capsaicinoids responsible for analgesic activity. It has been reported that analgesic and antiinflammatory of capsicum is due to activation of TRPV1 receptors by its active pungent principle capsaicin. It has been reported capsaicin shows analgesic action in chronic pain, acute pain, neuropathic pain, musculoskeletal pain, osteoarthritic pain, cancer pain, gastric pain associated with mucosal damage, and pruritus. en_US
dc.language.iso en en_US
dc.publisher Elsevier en_US
dc.subject Pharmacy en_US
dc.subject Capsicum en_US
dc.subject TRPV1 en_US
dc.title Capsicum: A Natural Pain Modulator en_US
dc.type Article en_US


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