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Thermodynamic Study of Dilute Aqueous Solutions of Organic Compounds Part 5.—Open-chain Saturated Bifunctional Compounds

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dc.contributor.author Cabani, Sergio
dc.contributor.author Mollica, Vincenzo
dc.contributor.author Lepori, Luciano
dc.date.accessioned 2025-11-18T11:05:49Z
dc.date.available 2025-11-18T11:05:49Z
dc.date.issued 1978
dc.identifier.uri http://dspace.bits-pilani.ac.in:8080/jspui/handle/123456789/20094
dc.description.abstract Values have been determined at 25°C of the changes in the free energy, enthalpy and entropy corresponding to the process of transfer from the ideal gas state to dilute aqueous solution for ethylene-diamine, 2-methoxyethylamine, 3-methoxypropylamine, 1,2-dimethoxymethane and four 2-alkoxy-ethanols (methoxy to n-butoxy). These data have been used to calculate the variations in the thermodynamic functions of hydration for the hypothetical process of introducing a Y group (Y = O, NH) into a monofunctional RX compound (X = O, NH, NH2, OH), either by breaking a C—C or a C—H bond. Evidence of strong interactions between hydrophilic centres in bifunctional compounds emerges. The strength and nature (entropic or enthalpic) of these interactions depend on both the type of functional groups and their relative distance. en_US
dc.language.iso en en_US
dc.publisher Journal of the Chemical Society : Faraday Transaction - I. The Chemical Society, London. 1978, 74 (09-12) en_US
dc.subject Chemistry en_US
dc.subject Thermodynamic en_US
dc.subject Organic Compound en_US
dc.subject Journal of the Chemical Society : Faraday Transaction - I en_US
dc.title Thermodynamic Study of Dilute Aqueous Solutions of Organic Compounds Part 5.—Open-chain Saturated Bifunctional Compounds en_US
dc.type Article en_US


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