| dc.contributor.author | Sakhuja, Rajeev | |
| dc.date.accessioned | 2021-11-11T11:02:44Z | |
| dc.date.available | 2021-11-11T11:02:44Z | |
| dc.date.issued | 2007-05 | |
| dc.identifier.uri | http://dspace.bits-pilani.ac.in:8080/xmlui/handle/123456789/3398 | |
| dc.description.abstract | Examination of the dry fruits of Zanthoxylum acanthopodium has led to the isolation of a new flavone glycoside along with herbacetin-8,4'-dimethyl ether. The new flavone glycoside is characterized as 7-O-⍺-D-glucosyl-3,8-dihydroxy-2-(3-hydroxy-4-methoxyphenyl)-5-methoxy-4H-1-benzopyran-4-one on the basis of its spectral studies and that of its aglycone. This is the first report of the isolation of a 5-O-substituted flavone from the genus Zanthoxylum. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | NISCAIR | en_US |
| dc.subject | Chemistry | en_US |
| dc.subject | Zanthoxylum acanthopodium DC | en_US |
| dc.subject | Fruits | en_US |
| dc.subject | Rutaceae | en_US |
| dc.title | A new flavone glycoside from Zanthoxylum acanthopodium DC | en_US |
| dc.type | Article | en_US |
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