State-of-the-art literature review on inventory models for perishable products
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Date
2018-07
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Publisher
Emerald
Abstract
The purpose of this paper is to review and analyze the perishable inventory models along various dimensions such as its evolution, scope, demand, shelf life, replenishment policy, modeling techniques and research gaps.
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Keywords
Mathematics, Shelf life, Inventory Control, EOQ Model, Multi-echelon inventory modeling