Formulation, evaluation and 32 full factorial design-based optimization of ondansetron hydrochloride incorporated taste masked microspheres

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Date

2013-09

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Publisher

Taylor & Francis

Abstract

Masking the bitter taste of Ondansetron hydrochloride (ONS) may improve palatability, acceptance and compliance of ONS products.

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Keywords

Pharmacy, Taste assessment, Solvent evaporation, Response surface, Eudragit E100, Desirability

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